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| irritablebowel, fat girls and feeders , mother, vows, bench, exercise, vegan recipes, fatty bear , blog, currency, dog house, the wb, kill, birds of prey, olympus, new parenting book reviews, trivia, botanical, omega 3 fatty acid supplements , aromachology, plump latina , salad greens / nutritional aspects, fat girls having sex , culture, | Green drinks and soups, along with wheatgrass juice are encouraged, while stimulating and salty foods may be consumed sparingly. Food combining is important to maintain good digestion and a vigorous constitution. In addition, live fooders will warm some of their foods in toasts a dehydrator with a temperature regulator. In order to preserve the valuable enzymes that raw foods contain, some foods may be warmed to temperatures no higher than 105 degrees, while others will tolerate a little higher heat up to 115 degrees. NATURAL HYGIENE DIET: Those who toasts follow the natural hygiene regimen consume a diet of whole, organically toasts grown fresh fruits, vegetables, nuts, and seeds in their raw, natural state, often eating only one food at a meal until sated. They place a strong focus on proper food combining for optimal digestion and employ occasional water fasts. |
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| Their concern is that the planet's future resources have been harmed and animals have suffered in order for these products to come to market. FRUITARIAN: The fruitarian irritablebowel has a simpler diet consisting only of seed-bearing fruits that include whole fresh fruits and some vining foods that are technically considered fruits, but have been used as vegetables. These vegetable/fruits comprise cucumbers, tomatoes, squashes, peppers and irritablebowel olives. Avocados, technically a tree fruit eaten as a vegetable, are also embraced. Fruitarians may also include coconuts, nuts, and seeds and some greens that they carefully harvest in a manner that irritablebowel allows the plant to continue producing leaves. LIVING FOODS DIET: Those who follow the living foods diet call themselves live fooders or live foodists and eat a broad variety of fresh fruits, vegetables, soaked nuts and seeds, soaked and sprouted grains and legumes, and sea vegetables. They also include cultured foods such as live vegetable krauts, fermented nut and seed cheeses, and other cultured foods that contain friendly bacteria. |
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