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Mmmmmn, you've put ideas into my head for more dining-in options - which I totally agree, is way more fun than eating out when in the company of good friends and good food. Wagyu beef is simply 'da bomb'. It's certainly super kona coffee expensive but kona coffee I guess an occasional indulgence can't hurt :) 11/13/2005 09:48:45 PM Anonymous said... Hi, yummy looking post, as usual :-) Your friends are really lucky people!Correct kona coffee me if I'm wrong, but I've always thought that salt should be added only when eating the steak, as salt draws out the juices if used to season it, leaving it drier. No?And didn't S insist on a salad to go with all that fried stuff? :-)LY 11/13/2005 10:18:18 PM keiko said... Hi CH & S - great post as always, I can imagine how much you enjoyed the meal! (I'm another owner of a big deep fryer BTW ;)) I don't think I can choose ribeye or striploin either... maybe you should mention wagyu isn't just kobe beef?
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